Dinner Entrees
Fairway
Add a small house salad or small caesar salad to any entrée for $3.50
Add a small house salad or small caesar salad to any entrée for $3.50
$2.00 fee for splitting plates
Finch’s Fish & Chips
Onion Rings Instead of Fries: Add $2.50
Finch’s Meatloaf
Generous cut of a traditional style meatloaf, served with mashed potatoes and vegetables
$13.99
Scotland Yard’s Shepherd’s Pie
Made with ground chuck, lamb and pork simmered in cabernet, with carrots, onions and peas baked in a cheddar potato crust
$13.99
Beef Tournedos
Pan seared with demi glaze served with baked potato and small house salad
$19.99
Glasgow Pork Chops
Twin pork chops, grilled and topped with blue cheese butter. Served with roasted redskin potatoes and vegetables
Twin pork chops, grilled and topped with blue cheese butter. Served with roasted redskin potatoes and vegetables
$18.99
BBQ Ribs
Grilled and slow cooked with our special house BBQ sauce, french fries and cole slaw
Half Slab $13.99
Full Slab $20.99
Ribeye Steak
Topped with sautéed onions, mushrooms, and demi glaze, Served with mashed potatoes and vegetables
$25.99
Dijon Salmon
Seared salmon with Dijon crumb crust, braised spinach and Dijon cream sauce, served with rice and vegetables
18.99
Ultimate Crab Cakes
Pan seared to perfection and served with red skin potatoes over creole mustard sauce, and vegetables
18.99
Penne Pomodoro
Penne pasta tossed with roma tomatoes, fresh mozzerella,
mushrooms and basil
mushrooms and basil
12.99
Add Chicken 3.00 Add Salmon 5.00
Balsamic Seared Tuna
Award winning seared tuna with crab risotto and basil oil
$21.95